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Monthly Peer Reviewed and Refereed Journal ISSN 2348-7135
UGC - Approved Journal Serial no. 48653  

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Sr. NoPDFArticle/Author 
1.

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1. A STUDY ON THE CONSUMPTION OF ARTIFICIAL SWEETENERS AND ITS SIDE EFFECTS
ASMITA BHATTA
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2.

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2. DEVELOPMENT AND SENSORY EVALUATION OF DATE FRUIT BASED PRODUCTS
JYOTI SINGH
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3.

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3. DEVELOPMENT AND EVALUATION OF ALOE VERA BASED PRODUCTS
KANCHAN TIWARI
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4.

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4. ASSESSMENT OF NUTRITIONAL STATUS OF OSTEOPOROSIS PATIENTS (WOMEN ABOVE 40 YEARS) IN SULTANPUR CITY
KHUSHNOOR FATMA
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5.

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5. DEVELOPMENT OF NUTREINET BISCUITS USING SOYABEAN AND PED PALM OIL
KULSUM BANO
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6.

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6. PREVALENCE AND CAUSES OF FOOD ALLERGY AMOUNG POPULLATION IN SULTANPUR CITY
MAHIMA SINGH
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7.

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7. DEVLOPMENT & SENSORYEVALUATION OF PRODUCTS USING JIMIKAND
MONI YADAV
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8.

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8. A STUDY ON THE DIETARY MANAGEMENT OF SPORTS PERSON RESIDING IN SULTANPUR CITY
AKANKSHA CHAURASIYA
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9.

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9. A STUDY ON THE ASSESSMENT OF NUTRITIONAL STATUS OF PREGNENT WOMEN & THEIR EATING HABITS
POONAM SHARMA
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10.

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9.1. A STUDY ON THE ASSESSMENT OF NUTRITIONAL STATUS OF WOMEN INVOLVED IN MGNREGA
PRITI SINGH
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11.

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9.2. DEVLOPMENT AND SENSORY EVALUATION OF LOW COST WEANING PRODUCTS
PAYAL MALVIYA
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12.

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9.3. A COMPARATIVE STUDY ON NUTRITIONAL STATUS OF SCHOOL GOING GIRLS RESIDING
SANGITA UPADHYAYA
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13.

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9.4. A COMPARATIVE STUDY OF EFFECT OF VEGETARIAN AND NON VEGETARIAN DIET ON ADULTS IN SULTANPUR
RITIKA SINGH
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14.

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9.5. A STUDY ON THE NUTRITIONAL STATUS OF FARMERS RESIDING IN RURAL AREA OF SULTANPUR DISTRICT
SHAHNAZ BEGUM
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15.

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9.6. A STUDY ON THE ASSESSMENT OF KNOWLEDGE AND AWARENESS OF CONSUMER ABOUT PACKAGED FOOD
SHIMMY SINGH
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16.

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9.7. A STUDY ON THE FACTORS RESPONSIBLE FOR MALNUTRITION AMONG CHILDREN IN SULTANPUR CITY
SONALI SINGH
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17.

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9.8. PRODUCT DEVELOPMENT AND SENSORY EVALUATION
JYOTI MAURYA
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18.

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9.9. Assessment of the Health Care of Lactating Mother Rural Area
PRIYANKA SINGH
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19.

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9.9.1. A COMPARATIVE STUDY ON ASSESSMENT OF NUTRITIONAL STATUS OF STUDENTS
JAYA TIWARI
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20.

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9.9.2. A study on Hydiene, sanitation and quality of street food in sultanpur city
SAVITRI DWIVEDI
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21.

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9.9.3. NUTRITION & HEALTH APPRAISAL OF RURAL ELDERLY WOMEN USING MINI NUTRITIONAL ASSESSMENT
PRIYANKA BHARTI
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22.

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9.9.4. STANDARDIZATION AND DEVELOPMENT OF THE PRODUCTS
PINKI JAISWAL
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23.

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DEVELOPMENT OF PRODUCTS
PRATIMA MISHRA
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24.

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FAST FOOD CONSUMPTION PATTERNS AMONG SCHOOL CHILDREN
KIRTI SINGH
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25.

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NUTRITIONAL ASSESSMENT & EATING HABITS
DIVYANSHI SINGH
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26.

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STANDARDIZATION AND DEVELOPMENT OF PREMIX
NAMRATA SHRIVATAVA
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Volume 6 - year 2018 Volume 7 - year 2019
Special Issues  
1. SNDT Sept 2017
2. SSCE, Life-Skills Education. March-2018
3. DAVCE,Abohar - Eradication of Mental Haze through Value Education. April-2018
4. PUCC, NSW - Emerging Trends in Business, Economics, IT and Social sciences. April-2018
5. SNDT. National Conference on Research in Music
5.1 SNDT. Special Issue - Research in Music.October-2018
6. RGC, Ludhiana - Gender equality and feminism in contemporary India: Issues and Challenges. Nov-2018

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